ABOUT tago-an

 

=OPENING HOURS=

Lunch : Mon – Fri 12:00 – 14:00 (L/O), 14:30 (Close)

Dinner :Mon 17:30 -20:00 (L/O), 21:00 (Close)

Tue – Sat 17:30 – 20:15 (L/O), 21:30 (Close)

Closed on Sundays and Public Holidays

==Holiday Notice==

Closed from 24/12/23 till 09/01/24

Happy Holiday!!!

25 Kent Street, Millers Point NSW 2000

Booking | dinner time only,
BYO | dinner time wine only ($15 per Bottle)

 

 

DINNER

Something to Share

Small Dish

Edamame 
Boiled Soy Beans with Sea-Salt 7

Gyoza 13
Pan Fried Pork Dumpling

Prawn Tempura 16(3P) 20(4P) 
Deep Fried Tempura Prawn

Agedashi-Tofu 14
Deep Fried Tofu in Agedashi Sauce

Agedashi-Spider 21
Deep Fried Soft Shell Crab & Tofu in Agedashi Sauce

Kara-Age 17
Deep Fried Chicken Japanese Style

Prawn Avo Fresh Spring Roll 22
Boiled Prawn & Avocado, Gari Sushi Ginger, Green Vege Sesame Sauce

Tuna Avo Fresh Spring Roll 22
Fresh Tuna & Avocado, Green Vege, Sesame Sauce

Carpaccio

Salmon 21  Tuna 22
Kingfish   21

Sashimi Traditional

Salmon Sashimi 14
Tuna Sashimi 18
Assorted Sashimi 33

Sushi Roll

California Roll 21
Crab Stick, Dashimaki Egg, Avocado, Cucumber, Fish Roe

Hot Tuna Roll 22
Fresh Tuna in Hot Sauce, Avocado, Shichimi Chilli powder

Prawn Tempura Roll 24
Prawn Tempura, Avocado, Ao-Nori powder

Spider Roll 25
Deep Fried Soft Shell Crab, Cucumber, Dashimaki Egg, Fish Roe

Main

Sushi Japan 33
Traditional Japanese Style Sushi

Salmon Miso 30
Tasmanian Salmon Fillet with Garlic Miso Butter Sauce

King Fish Teriyaki 30
Pan Fried Hiramasa King Fish Fillet with Teriyaki Sauce

Assorted Tempura 31
Prawn & Assorted Vegetable Tempura

Chicken Teriyaki 30
Pan Fried Free Range Chicken with Teriyaki Sauce

Pork Ginger 30
Pan Fried Free Range Pork with Ginger Sauce

Wagyu Steak 43(130g) 81(260g)
Wagyu Beef Steak with Original Special Sauce (130g)

Vegie Hot Pot 31
Seasonal Vegies withTofu and Udon Noodle in Miso Broth (Not Available for Take Away)

*Any Main Dish with Miso Soup and Rice 6

Bento Box

Nagoya  34
Free Range Pork Katsu, Salmon Sashimi, Beef Teriyaki, Prawn Tempura Hand Roll, Edamame, Miso Soup

Tassie  34

Salmon Teriyaki, Salmon Sashimi, Prawn Tempura, California Roll, Salmon Avocado Hand Roll, Edamame, Miso Soup

Tsukiji  37
Nigiri Sushi & Californiai Roll, Combi Sashimi, Salmon Teriyaki, Prawn Tempura, Edamame, Miso Soup

Wagyu Mate  35
Wagyu Steak, Salmon Sashimi, Chicken Katsu, California Roll, Edamame, Miso Soup

Asakusa  34
Una-Don, Prawn Tempura, California Roll, Mini Udon, Edamame, Miso Soup

Fuji  43
Nigiri Sushi & California Roll, Combi Sashimi, Wagyu Steak, Salmon Teriyaki, Prawn Tempura, Edamame, Miso Soup

Midori Green  31
Vege Croquette, Avocado Hand Roll, Cucumber Hand Roll, Agedashi Tofu, Boiled Vege w/sesame sauce, Edamame

LUNCH

Something to start with…

Edamame 7
Boiled Soy Beans with Sea-Salt
Gyoza 13
Pan Fried Pork Dumpling
Agedashi Tofu 14
Deep Fried Tofu in Broth
Kara-age 17
tago-an Original style Deep fried chicken

Sashimi Traditional

Salmon Sashimi (5P) 14
Tuna Sashimi (5P) 18
Combi Sashimi 18
3kinds, 2slices each
Assorted Sashimi 33
4kind, 3slices each

Sushi Roll served w/miso soup

California Roll 20
Salmon Avocado Roll 21
Hot Tuna Roll 21
Tempura Prawn Roll 22

Salad

Salmon & Avocado Salad 21

Bento Box

Nagoya  33
Free Range Pork Katsu, Salmon Sashimi, Beef Teriyaki, Prawn Tempura Hand Roll, Edamame, Miso Soup

Tassie  33
Salmon Teriyaki, Salmon Sashimi, Prawn Tempura, California Roll, Salmon Avocado Hand Roll, Edamame, Miso Soup

Tsukiji  35
Nigiri Sushi & California Roll, Combi Sashimi, Salmon Teriyaki, Prawn Tempura, Edamame, Miso Soup

Wagyu Mate  34

Wagyu Steak, Salmon Sashimi, Chicken Katsu, California Roll, Edamame, Miso Soup

Asakusa  33
Una-Don, Prawn Tempura, California Roll, Mini Udon, Edamame, Miso Soup

Fuji  42
Nigiri Sushi & California Roll, Combi Sashimi, Wagyu Steak, Salmon Teriyaki, Prawn Tempura, Edamame, Miso Soup

Midori Green 30
Vege Croquette, Avocado Hand Roll, Cucumber Hand Roll, Agedashi Tofu, Boiled Vege w/sesame sauce, Edamame

Udon Noodle Soup

Chicken Katsu-Tama Udon 19.5
Free Range Chicken Cutlet with Egg on Udon Noodle Soup
Spicy Beef Udon  18.5
Udon Noodle Soup with Spicy Wagyu Beef

Don Rice-Bowl served with Miso Soup

Chicken Katsu Don 19
Free Range Chicken Cutlet porched in “DON”sauce with Egg on Rice
Pork Katsu Don 20

Free Range Pork porched in “DON” sauce with Egg on Rice
Kara-Age Don 19
tago-an Original style Deep Fried Chicken on Rice
Wagyu Beef Teriyaki Don 18.5
Sliced Tender Wagyu Beef with Teriyaki Sauce on Rice
Salmon Teriyaki Don  20
Pan Fried Tasmanian Salmon Fillet with Teriyaki Sauce on Rice
Wagyu Beef Steak Don 24
Wagyu Beef Steak with Special Original Sauce on Rice

Japanese Curry & Rice served with Miso Soup

Chicken Katsu Curry  21
Free Range Chicken Cutlet on Curry & Rice
Pork Katsu Curry 22
Free range Pork cutlet on Curry & Rice
Kara-Age Curry  22
tago-an Original style Deep Fried Chicken on Curry & Rice

* please note Amex cards attract a 2% surcharge.

 

DRINK

Beer

Yebisu/ Japan 12
Sapporo Black Label/ Australia 8

Orion/ Okinawa, Japan 11
Asahi “Maruefu”Black/ Japan11

Sake (180ml) Hot or Room Temperature

Ayaka (Tokubetsu-Junmai)/ Fukuoka 18
Shinkame”Mahoto”/ Saitama 20
Nakadare (Junmai-Ginjo)/ Tottori 19
Taketsuru (Junmai-Genshu)/ Hiroshima 20
Hakuin Masamune(Junmai)/ Shizuoka 17

Taka (Junmai-Ginjo)/ Yamaguchi 20
Tamagawa (Junmai-Ginjo)/ Kyoto 19

Sake (100ml) Cold

Nakadare (Junmai-Ginjo)/ Tottori 11.5
Tamagawa (Junmai-Ginjo)/ Kyoto 12

Ume-Shu (45ml) served with Ice

Suiryu (Junmai Umeshu)/ Nara 10

Japanese Whiskey

Please ask staff about our variety of Japanese Whiskey!!

Wine

Sparkling Wine (200ml)

Dunes & Greene, NV, SA 11

White Wine

Corte Giara Pinot Grigio Veneto, IT  G12 B42
Deviation Road Sauvignon Blanc Adelaide, SA     G13 B44
Jim Barry Watervale Riesling Adelaide, SA B50
Marc Bredif Chenin Blanc Loire Valley, FR  B55
Freycinet Chardonnay Bicheno, TAS  B69
William Chablis Burgundy, FR  B89

Red Wine

Tarra Warra Estate Pinot Noir Yarra Valley, VIC   G15 B54
Dalrymple Pinot Noir Pipers River, TAS  B70
Guigal Blend Cotes du Rhone, FR    G14  B49
Isole e Olena Chianti Classico,Tuscany, IT  B81

Soft Drinks

Aqua Panna Still Water
500ml 4.5
1000ml 9

San Perregrino Sparkling
500ml 4.5
1000ml 9

Lemon, Lime & Bitters 6

Noah’s Juice

                                                                                                     -Apple 4.5

Lipton Iced Tea
-Lemon 4.5
-Peach 4.5

Ramune (Japanese Lemonade) 4.5
Calpis Water 4
O-I Ocha (Japanese Iced Green Tea) 4
Coke, Coke Zero 3.5
Sprite 3.5
Hot Japanese Tea 3 p/p
BYO Corkage (Wine Only) 15 per bottle

DESSERT

Mango Pudding 11
Japanese Style Creamy Mango Pudding

Ice Cream 11
Combination of Green Tea and Black Sesame Ice Cream

Green Tea Affogato 12
Vanilla Ice Cream with a shot of Hot Matcha

TAKE AWAY

Something to start with…

1,Edamame 7
Boiled Soy Beans with Sea-Salt
2,Gyoza 13
Pan Fried Pork Dumpling
3,Agedashi Tofu 14
Deep Fried Tofu in Broth
4,Kara-age 17
Tago-an Original style Deep fried chicken
5,Prawn Tempura 16(3P), 20(4P)
Deep Fried Tempura Prawn

Sashimi Traditional

6,Salmon Sashimi (5P) 14
7,Tuna Sashimi (5P) 18
9,Combi Sashimi (2P x 3kinds)  18
10,Assorted Sashimi (12P) 33

Salad

11,Salmon & Avocado Salad 21

Sushi Roll

21,California Roll 17
Crab Stick, Dashimaki Egg, Avocado, Cucumber, Fish Roe
22,Salmon Avocado Roll 18
Most Poopular Combination
23,Prawn Tempura Roll 20
Prawn Tempura, Avocado, Ao-Nori powder
24,Hot Tuna Roll 19
Fresh Tuna in Hot Sauce, Apple, Shichimi Chilli powder
25,Spider Roll 22(Dinner Time Only)
Deep Fried Soft Shell Crab, Cucumber, Egg, Fish Roe
26,*Any Roll with Salmon Sashimi(5P) +13
27,*Any Roll with Combi Sashimi(5P) +15

Don Rice-Bowl

31,Ebi-Tama Don 27
Prawn Tempura cooked with Egg on Rice
32,Chicken Katsu Don19
Free Range Chicken cutlet porched in”DON”sauce w/Egg on Rice
33,Pork Katsu-Don 20
Free Range Pork cutlet porched in “DON” sauce w/Egg on Rice
34,Kara-Age Don 19
Japanese style Deep Fried Chicken on Rice
35,Wagyu Beef Teriyaki Don 18.5
Sliced Tender Wagyu Beef with Teriyaki Sauce on Rice
36,Salmon Teriyaki Don 19.5
Pan Fried Tasmanian Salmon Fillet w Teriyaki Sauce on Rice
37,Wagyu Steak Don 23
Wagyu Beef Steak with Special Original Sauce on Rice

 

TAKE AWAY

Japanese Curry

41,Chicken Katsu Curry 19.5
Free Range Chicken Cutlet on Curry & Rice
42,Pork Katsu Curry 20.5
Free Range Pork cutlet on Curry & Rice
43,Kara-Age Curry 20.5
tago-an Original style Deep Fried Chicken on Curry & Rice

Udon Noodle Soup

45,Chicken Katsu-Tama Udon 19.5
Free Range Chicken Cutlet cooked with Egg on Udon Noodle Soup
46,Spicy Beef Udon 18.5
Udon Noodle Soup with Spicy Wagyu Beef
47,Prawn Tempura Udon  24.5
Udon Noodle Soup with Prawn Tempura

Bento Box

51,Nagoya 33
Miso Katsu, Salmon Sashimi, Beef Teriyaki, Tempura Hand Roll, California Roll, Edamame, Miso
52,Tassie 33
Salmon Teriyaki, Salmon Sashimi, Prawn Tempura, Salmon Avocado Hand Roll, California Roll, Edamame, Miso
53,Tsukiji 35
Nigiri & California Roll, Combi Sashimi, Salmon Teriyaki, Prawn Tempura, Edamame, Miso
54,Wagyu Mate 34
Wagyu Steak, Salmon Sashimi, Chicken Katsu, California Roll, Edamame, Miso
55,Asakusa 33
Una-Don Prawn Tempura, California Roll, Mini Udon, Agedashi, Edamame, Miso
56,Fuji 42
Nigiri & California Roll, Combi Sashimi, Wagyu Steak, Salmon Teriyaki,Prawn Tempura, Edamame, Miso
57,Midori/Green 30
Vege Croquette, Avocado Hand Roll, Cucumber Hand Roll, Agedashi, Boiled Vege w/ sesame sauce, Edamame

Dinner Time Special

Small Dish

61,Agedashi-Spider21
Deep Fried Soft Shell Crab & Tofu in Agedashi Sauce
62,Prawn Avo Fresh Spring Roll 22
Boiled Prawn & Avocado, Gari Sushi Ginger, Sesame Sauce
63,Tuna Avo Fresh Spring Roll 22
Fresh Tuna & Avocado, Green Vege, Sesame Sauce

Main

71,Sushi Japan 33
Traditional Japanese Style Nigiri
72,Assorted Tempura 31
Prawn & Assorted Vege Tempura
73, Salmon Miso 29
Salmon Fillet with Garlic Miso Butter Sauce
74, King Fish Teriyaki 29
Pan Fried King Fish Fillet with Teriyaki Sauce
75, Chicken Teriyaki 29
Pan Fried Free Range Chicken with Teriyaki Sauce
76, Pork Ginger 29
Pan Fried Free Range Pork with Ginger Sauce
77, Wagyu Steak 42
Wagyu Beef Steak with Original Sauce

78 , Miso 3.5, Rice  3

BOOK NOW (Dinner Time Only)

tel 02-9252-3707